Chicken Kebab Stew

Ingredients

• 500gm Chicken Kebab

• Carrots

• Mushrooms (2 packets)

• Beans

• Corn Flour (1 - 2 spoons)

• Onions (2)

• Red, Yellow & Green Chili Bell Pepper (1 each)

• Milk / Water 3 glass

• ½ tablespoon salt

• ½ tablespoon red chilli powder

• Cream (½ pack)

Procedure

• Add 1 big spoon Oil & butter

• Add Onions keep flame slow then add vegetables, then after few minutes add mushrooms, fry for few minutes on slow frame.

• Add kebabs fry for 10 mins, add water or milk 3 glass, then add cream in it & corn flour solution slowly .

• Cover the dish & let it cook for few minutes.